I was looking through the archives of CommunityEats last week and noticed there's almost no egg recipes in the breakfast section! We eat eggs almost every mo...

I feel like I always say, 'this is my go-to recipe'... but this really is my go-to recipe for Banana Bread. I usually make them into muffins, because I'm imp...

This breakfast is always a hit in our family! I love to use the Against all Grain Sandwich Bread for this recipe, but our family also loves the Dave’s Killer...

Meet the Ham Roll. Like a Cinnamon Roll but with Ham, Cheese and Italian Dressing. My Aunt Nan makes these and I’ve created my own version over time. These a...

Just in case you are needing some inspiration for all things green… here’s the most wonderful image of green things I have ever seen! Become inspired to boos...

( photo credit by the lovely Brittny Debonis at 10baretoes ) Those beautiful ladies in the photo are Alexis and Carol, the ones who introduced me to this pow...

Kona, Hawaii has been my home for the better part of 12 years, but it’s taken me until now to try Poi. Well, now I’m obsessed. We’ve been buying the Costco s...

Morning Coffee… ahhh. I literally fall asleep thinking about the taste of that first cup. The world runs on coffee,  but often it’s coffee filled with cream ...

This recipe came from my dear friend Hannah Siegrist. In the years we lived together, it became a nightly staple… eek! I know you will love this creamy ice c...

Baked Oatmeal is like the ultimate busy day breakfast. I like to make it when we have guests visiting, or for Monday morning when one of the kids invariably ...

These are my go-to muffins. You can make a million variations of them, which I’ll post in time.  We almost always have them in our kitchen, and they go fast!...

The breakfast scramble is a delicious, easy and fast way to get a yummy breakfast going. My husband Jeff is a PRO at making a killer scramble from whatever l...

I just returned from Finland, where I had the immense joy of teaching at a Brave:Love womens’ gathering with my sister-in-law Jenni Gillespie. We gathered wi...

Every once in a while we meet another human being that just brings out the best in us and makes the world a more lovely place to be. Carol Valenzuala is one ...

(written June 2015) Jon and Jenny Gilmore have a coffee stand with pour over Fair Trade coffee and the BEST made to order Paleo Waffles and other clean-eatin...

Everyone has a recipe that “is” their Mother.  These Oatmeal Pancakes are it for me! I have 7 siblings, we grew up homeschooled and living in the English cou...

This Granola  was one of my first ‘signature’ recipes. During our years living in community and serving with YWAM we have had many people come through our ho...

Whether you will use a gluten-free bread, a grain-free Paleo variety, or a beautiful Artisan loaf from your local baker… Toast is always a good idea! Growing...

Avocado Toast is another way I love to maximize our toast eating experience! Avocados bring a hefty dose of healthy fats and protein, making them an excellen...

It's fall Ya’ll and I do feel an urgency to cook and bake with pumpkin and butternut squash as much as humanly possible. I mean, just look at all these lovel...