Community Eats Apr 2 Vegan Taco 'Meat' So what's it made with? Mushrooms, Walnuts, Maui Onions and Garlic come together to make a seriously good vegan alternative to ground...
Community Eats Mar 15 Lynn's 4 Ingredient Bread My friends Deby and Kathy recently took over the CommunityEats Instagram account. It was so so cool to see gathering and food through...
Community Eats Feb 27 Protein Oatmeal Oats are the go to healthy start for me. As a mama, an athlete, for my kiddos on a school day. My friend Julianna showed me how she adds...
Community Eats Feb 8 My Simple Green Salad Simple. Delicate. Satisfying. This salad comes together in moments and showcases the bright flavors of mixed greens and good quality ...
Community Eats Jan 11 Béchamel Sauce (almost dairy-free) I have to confess, I love a good creamy sauce. Béchamel has been a favorite of mine since childhood, bringing me straight back to...
Community Eats Jan 8 Choc Chip Banana Bread Muffins (gf) I feel like I always say, 'this is my go-to recipe'... but this really is my go-to recipe for Banana Bread. I usually make them into...
Community Eats Nov 24, 2020 Homemade Pastry Good pie crust is a wonderful thing. I really like to make a pie or quiche from scratch, it tastes SO much better. I sometimes make a...
Community Eats Sep 21, 2020 Garam Masala Spiced Almonds Sweet and Spicy Almonds perfect for Salad Topping
Community Eats Apr 23, 2020 My go-to Juice Combo's I love cold-pressed juice, it's always SUCH a treat. During our time living in Kauai we frequented Kauai Juice Co in Kilauea, my favorite...
Community Eats Oct 17, 2019 Liquid Gold- Ginger and Lemon Tonic ( photo credit by the lovely Brittny Debonis at 10baretoes ) Those beautiful ladies in the photo are Alexis and Carol, the ones who...
