Everyone has a recipe that “is” their Mother.  These Oatmeal Pancakes are it for me! I have 7 siblings, we grew up homeschooled and...

Whether you will use a gluten-free bread, a grain-free Paleo variety, or a beautiful Artisan loaf from your local baker… Toast is always...

Avocado Toast is another way I love to maximize our toast eating experience! Avocados bring a hefty dose of healthy fats and protein,...

Our family has a Halloween Tradition we call ‘ Take a Treat’. Halloween tends to be filled with that ‘gimme gimme gimme’ attitude. Kid’s...

Audrey has a knack for creating recipes that are easy, taste amazing and fit within the strict guidelines of the Paleo way of eating. You...

I’m not sure if I love Hummingbird Cake for the favor or the delightful name… but I sure do LOVE it! For me it evokes all the feelings of...

Welcome to the Holidays! I have family coming into town for Thanksgiving, new decorations in the making… and a BIG Christmas surprise...

A very classic Chocolate Cake. This version is Gluten Free and filled with Zuchinni instead of butter! I mean, this is basically like...

Welcome to Christmas my friends! I love baking, eating, and sharing these cooking all through the winter season… but especially at...

Happy Easter everyone! I wanted to share my favorite vanilla cupcake recipe with you, the one that I love to bake every Easter. I...

The other night we spontaneously invited several young couples over for a weeknight dinner. Every so often I like to do that. It’s more...

I really am such a fan of muffins. They are ready quickly and make a prefect addition to a weekend brunch. I often make up a batch...

Berry muffins are some of my favorites! This recipe is almost foolproof; I think the greek yogurt in there keeps everything light and...

Banoffee Pie is probably the most requested dessert in our family. I make it maybe 2-3 times per year max- it's so special. Filled with...

Summer for me is always a time for Pies. It feels like a lot of work tho to make a whole pie doesn’t it? That’s why I love Galette’s, a...